Our Services:

Facility Pro-Tech stands out from other service companies by offering the luxury of having an assigned, qualified, "on board" facilities service manager without having to pay for a facilities manager at each location.

Our service will maintain the restaurant's HVAC, refrigeration, kitchen equipment, water heaters, tile flooring, specialized lighting systems, audio systems, point of sale systems (some exclusions), as well as repair broken walls, tighten toilet seats, inspect /install chair glides and table levelers, etc. etc. We are the only complete facilities management program for restaurants.

Facility Pro Tech will provide three different services for companies that require its' Facilities Management Program:

• Random Repair:

  Facilities Pro Tech will provide service to any of our client's general or occasional facilities needs. We will offer free estimates and consulting by one of our experienced facilities managers or technicians. We offer competitive pricing to our client's and ensured accurate, timely, complete repair in a timely fashion and communication through our Internet service tracking system.
  
  

• System Service Contracting:

  Facilities Pro Tech offers complete preventive maintenance contracts on any or all of our client's building and operational needs. Through our Internet service tracking system our work and the client's equipment information and trends are all easily assessable. Step by step updates to the general manager via their preferred means of communication (phone, fax, email etc.) are readily.
  
  

• Ensuring the Uninsurable:

  Facilities Pro Tech offers 100% guarantied repair and maintenance costs. We establish preventive maintenance schedules based on manufactures recommendations and equipment conditions. We repair or replace broken and failed parts. We assign qualified Facility Managers to our clients to perform walkthroughs with management and handle every operational aspect of the building facility for the general manager. We provide all of this to our clients (preventive maintenance, repair of broken equipment, walkthroughs for consulting, and handling of small miscellaneous projects) at one fixed expense. Locking in their Repair and Maintenance cost.
  
  

Facility Pro Tech's services will be delivered through preventive, predictive and corrective maintenance.

Preventive maintenance:

Established by analyzing the client's equipment and systems and researching the manufacturers' recommended service for that item(s) thus producing an annual maintenance schedule.

Predictive maintenance:

Preformed by utilizing all the above services as well as taking into consideration the age and condition of the item(s) and any prognosis developed from the maintenance schedule procedures i.e. high amp draws on motors, temperature controls fluctuating outside of manufactures recommendations, etc.).

Corrective maintenance:

Is any situation that does not fall within the first two. This maintenance will usually occur between normally scheduled visits and will be called in by the client's management staff to our 24/7 dispatcher at our 800 number or may be logged directly on the internet.

The dispatcher will receive the information, log the call, designate the appropriate action, and follow through with the client and/or service technician until corrective maintenance is completed. (Job procedures are attached to proposal.)

Exclusions

Although Facility Pro Tech is as close to "one stop shopping" as anyone in the restaurant industry can get we too have our limitations. Nightly cleaning, hood Cleaning, grease containment, grease trap pumping, remote beer tap systems, point of sales systems, and pest control are areas we are not geared up to provide you the service you deserve.

We do however work closely with companies that through our experiences provide the best service in town. We also act as your liaison scheduling our maintenance with theirs in order to inspect their work and ensure you're getting what you pay for.