
Small leaks can lead to big problems, often leaks are contained or ignored until the issue has caused serious damage to the property or creates a major hindrance on business.
Due to the nature of our program visible leaks are easily addressed. The general manager can point out these nuisances during regularly scheduled walkthroughs or the entire management team can inform us through a facility logbook.
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In addition, our technicians are trained to notice plumbing issues during regularly scheduled visits. These issues are addressed before further damage to productivity, equipment or the building.
Air conditioning has the greatest impact on your utility budget not to mention your guests' experience. If maintained properly, it can save a fortune on electricity and guest complaints.
Maintained improperly it can create huge electrical bills, numerous guest complaints and costly repair expenses.
Facility Pro Tech's extensive HVAC preventive maintenance program includes but is not limited to ensuring belt and belt tensions are correct and have proper air balance (negative balance is one of the leading causes of AC loss in restaurants). We also change filters, clean coils and perform other important HVAC maintenance based on testing and inspection verses periodicity.
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Example: most companies clean coils quarterly or semi annually at best) Facility Pro Tech performs monthly inspections of your HVAC system. Then based on temperature and pressure reading through various components in the system we determine the need for servicing. This is the best way to ensure your system is operating at maximum efficiency.
Example: the coils and filters of the A/C unit nearest the kitchen exhaust fans will need more cleaning and maintenance then the one that is farther away.